Sargassum: Menace or Miracle?
Where Is Your Seafood From?
That “local catch” you ordered might not be what it seems. Seafood fraud is more common than you think, and DNA tests are exposing the truth. Learn how to spot red flags, ask the right questions, and make sure you're getting the real deal next time you dine out.
NSB's Very Own Oyster Rancher, Sam Walsh
Sam Walsh spent a decade farming aquatic species in facilities around the world before founding Shark Bite Oysters in 2022, right in Bajío's backyard on the northern Mosquito Lagoon. Beyond producing briney, locally grown oysters, Sam's farm actively improves water quality, creates native species habitat, and sequesters nitrogen and carbon.
See Why the Pros Choose Bajío: Cullan Ashby
Discover why professional guides like Cullan Ashby trust Bajío sunglasses. Superior clarity, all-day comfort, and durability built for serious time on the water.
